For a while now, I've been experimenting with differing recipes using protein powder. I absolutely adore baking (as you might have guessed), but with a gym-obsessed boyfriend with a sweet-tooth who moans about the amount of sugar and fat I'm tempting him with, I decided to try and find alternative 'healthier' recipes. Switching up ingredients for healthier versions is fine, but when it comes to baking with protein powder, everything just goes wrong. There's something about it which just makes the texture take a turn for the worse, not to mention the taste of chocolate flavoured powders within baking! After having a search around online, I found this recipe which I have made the tiniest tweaks to. The results? Finally a baking recipe including protein powder which doesn't make me look like the world's worst chef! With Valentine's Day coming up, I put a romantic twist on these and cut them into heart shapes (heads up- these make a great thoughtful little gift for any gym-loving partners in your life!), but any other time of the year, just cut into squares and enjoy.
