Since my mum joined Slimming World a couple of years ago, she has been making this delicious, healthy dinner which has since become one of my favourites. Every time I come home from university, this is the first meal on the table. This cannelloni isn't made with cannelloni pasta; instead of squeezing the mixture into tubes (an extremely messy, fiddly and annoying process!), you simply layer them with lasagne sheets. A much less time-consuming alternative! This slimming version has also ditched the white sauce which many restaurants serve within the dish, yet it still tastes superb. If your a health-conscious fan of tomato-based Italian dishes, this is the PERFECT dish for you!
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