Happy belated New Year everyone! I am now back after taking a short blogging break, so here is my first post of 2015. As a Christmas present, I made my Grandad these dark chocolate truffles. Not only are they a delicious little treat, but they are possibly one of the easiest things to make. Who knew that such a fancy bake could take such little effort to create?! This recipe makes about 20 truffles, depending on how big or small you shape them. While they do require a bit of patience to make (a few of hours waiting for the ganache to set), they are sure to impress everyone who is lucky enough to get their hands on one!
